News about Professor Sarah O’Brien Is a trend for pink chicken livers making us sick? August 31, 2016 World Health Day: Food safety is still on the agenda April 7, 2015 Risk of food poisoning from washing turkeys December 22, 2014 Norovirus in food outlets to be mapped for first time April 23, 2014 £7.5M for health protection research January 10, 2014 Vaccination responsible for dramatic fall in salmonella infections January 16, 2013 VIDEO – Building a “hub for infection research” at IGH Day November 6, 2012 New Professors join the University to tackle global infectious diseases May 19, 2011
