Professor Sarah O’Brien

Is a trend for pink chicken livers making us sick?

August 31, 2016

World Health Day: Food safety is still on the agenda

April 7, 2015

Risk of food poisoning from washing turkeys

December 22, 2014

Norovirus in food outlets to be mapped for first time

April 23, 2014

£7.5M for health protection research

January 10, 2014

Vaccination responsible for dramatic fall in salmonella infections

January 16, 2013

VIDEO – Building a “hub for infection research” at IGH Day

November 6, 2012

New Professors join the University to tackle global infectious diseases

May 19, 2011